It’s so cheesy!


Buongiorno! (bwohn-johr-noh) Good morning! I’ve served myself a large cup of coffee (from my French Press, of course) in preparation for today’s lesson.  Here I go, conquering one thing off my “to learn” list.  Learning lesson number one, “How to make homemade mozzarella cheese”.  I’m part Sicilian;  I feel it’s my natural birth right toContinue reading “It’s so cheesy!”